Dining in Los Angeles has never been so good. The scene combines top chef talent utilizing year-round access to farm-fresh produce and expertly sourced meats, making it a perfect recipe for restaurant success. If you want to eat out in L.A., here are five reservations you need to have right now at Redbird, Union Pasadena, Odys and Penelope, CUT Beverly Hills, The Polo Lounge.
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