Chef Christina in the News
InsideHook
InsideHook features Christina and names Sweet Greek Personal Chef Services as one of the Top 5 Personal Chefs in Los Angeles.
Great Greeks Podcast
Christina chats about her Greek background, favorite recipes, and 2023 culinary trip to Crete.
Estiator Magazine December 2021
Christina makes culinary trend predictions for the year ahead.
Estiator Magazine September 2021
Spotlighted as one of 3 Greek women power chefs.
Chef’s without Restaurants Podcast
Christina chat’s with Chef’s without Restaurants about pivoting during covid and her culinary career.
Profile in The National Herald’s 2019 Greek Food & Wine Issue
The National Herald features an in-depth interview with Christina in their 2019 Greek Food & Wine Issue.
Healthy Greek Cooking with Christina Xenos at Melissa’s Produce
Christina had the distinction to show off some of her favorite recipes from Opa! The Healthy Greek Cookbook in the kitchen at Melissa’s Produce.
SoCal Restaurant Show
Christina chats with Andy of the SoCal Restaurant Show about healthy Greek cooking and her pop-up dining events.
Greek Produce Must-Haves + A Recipe
Christina shares her Greek produce must-haves with Melissa’s Produce and one of her favorite recipes.
EatWith + MorningStar Farms Collaboration
TV Star Justin Hartley was the special guest at a pop-up Christina collaborated on with EatWith and MorningStar Farms.
ETonline.com
TV Star Justin Hartley was the special guest at a pop-up Christina collaborated on with EatWith and MorningStar Farms.
Instagram Live with Husbands That Cook
Christina teams up with Husbands That Cook for a special demo of her Baked Zucchini Patties. Watch it all happen on this YouTube archive of the show.
Food & Wine Magazine
3 Over-the-Top L.A. Dinners You’ll Probably Want to Book Right Now — Christina’s is at the top!
Food & Wine Magazine
Christina offers her tips on how to make a recipe perfectly the first time.
New Greek TV
Christina spoke with New Greek TV about being a second-generation Greek American in the food world, her cookbook, and her perspective on modern Greek cuisine.
Sushi Battle
Christina sits on a panel of 5 esteemed judges — including the late Pulitzer Prize winning writer Jonathan Gold — to determine who wins the East vs. West battle for the best sushi. Segment appeared on Japanese television.
Suitcase Sojourn Podcast
Podcast host Carrie chats with Christina about Greece, Morocco, EatWith, and making the world a little smaller through food!
Delphi Reclaimed
How Christina Xenos Brings Healthy Greek Cuisine to Los Angeles… and Beyond
WHERE Los Angeles Magazine / SoCalPulse.com
Alternatives to the traditional dining experience are popping up all over Los Angeles.
Taste of Sunrise
Chef Christina demos her award-winning Spanakopita for Crown City Network’s Taste of Sunrise.
EatWith Blog
The big fat Greek feast that’s taking over Hollywood
Baklava cupcakes and beyond, by LA host Christina Xenos. You read that right: baklava cupcakes. After a series of sold-out EatWith dinners, Christina has perfected her recipe, and is constantly adding new exciting dishes to her spreads. EatWith.com
Couch Potato Cook
I got treated to an amazing EatWith Lunch hosted by Christina Xenos in Hollywood. EatWith is a super cool concept that lets you have unique communal dining experiences all over the world with different hosts! couchpotatocook.com
Huffington Post
Christina Xenos, of Greek extraction, took the third place ribbon in the KCRW Good Food Pie Contest for her savory “Spanakopita: Greek Spinach Pie.” She cut hers into multiple squares. Here’s the recipe on the HuffPo.
When I’m not writing about my discoveries, sometimes you can find me in front of a camera, or quoted around town.
TV Appearances
NBC Los Angeles 4th Of July Events. NBC Los Angeles news anchor Chuck Henry interviews me about where to see the best fireworks and Los Angeles 4th Of July celebrations.
News
Should Chefs Care What Food Writers Think? I think so! Check out my take on EaterLA
KCRW Good Food Pie Contest 2010
Huffington Post. Christina Xenos, of Greek extraction, took the third place ribbon for her savory “Spanakopita: Greek Spinach Pie.” She cut hers into multiple squares. Here’s the recipe on the HuffPo.
In Erika’s Kitchen. Erika Kerekes grabbed some great shots of my 3rd-place-pie and the rest of the contest on her Blog.
